Tea Time in Turkey

Blending the Old With the New

Garlic Rasam, with Mole, Cinnamon and Harissa

What to do with all the home-grown garlic?  Make Indian garlic rasam.  Then add mole sauce, cinnamon sticks, harissa and tumeric.  Temper with whole cumin and mustard seed.  The dark chocolate in the mole was wonderful!  This soup is all about the broth!

Wholesome Carbs for Lunch

Brown Basmati Rice and Green Lentils, seasoned with biryani spices and the Indian simmering sauce "Rogan Josh".  Moroccan garbanzo salad.  Greens from the garden.  Fried yams.

Purple Brussel Sprouts

Early Morning in the Garden

The Ladies In My Family

From the top, daughter-in-law Annie, daughter Laurel, sister Bonnie.  Bottom, daughter Ruhiyyih and myself.

Grand-daughter Adaryn at Three Months

An Afternoon around Katy Lake

Exploring the Okanogan

Camping in Douglas Canyon

Family Birthday Celebration

New Grand-Daughter - Adaryn Faith MacBradaigh

Adaryn Faith MacBradaigh - Two Weeks

My New Grand-Daughter, Adaryn

Ruhiyyih, Husband Matt, and Baby Adaryn

Flowers for Ruhiyyih

Flowers for Ruhiyyih

White Fungus Soup

Braised Brussel Sprouts

Home-made Pizza

Orange-Pineapple Upside Down Cake

Ragu Napoletano with Meatballs

Steve McCurry

Montefioralle in Tuscany, Italy

Stained Glass 'Bird Study' por spitfirelas en Flickr

Scorcio di Hallstatt,Austria

Norvégiában...

Робота Marfa Tymchenko. Торонто

Przemysław Gaj

Our Daily Bread ~ Steve McCurry

Tang Wei Min

By Stein Liland