Once I start tilling and planting, hauling manure and compost, I want quick meals in minutes. So, I've made batches of Khoshari Sauce, Rasam Stew, and various rice-lentil blends which can be frozen and thawed for a quick meal. I candied and dried all the orange peels from the orange sauce we use over yogurt, then canned the pulpy syrup.
Thursday, March 31, 2011
Production: Drying, Canning, Freezing
Once I start tilling and planting, hauling manure and compost, I want quick meals in minutes. So, I've made batches of Khoshari Sauce, Rasam Stew, and various rice-lentil blends which can be frozen and thawed for a quick meal. I candied and dried all the orange peels from the orange sauce we use over yogurt, then canned the pulpy syrup.
