Monday, October 13, 2014

New Refrigerator

Just when I thought fall production was coming to an end our refridgerator died, and I had to remove six quarts of squash soup from the freezer.  I canned it in quart jars. We bought ice to hold everything safely until this refridgerator was delivered.  The milk was used to make yogurt and cheese, and the plastic storage bins from the old refridgerator were repurposed here, to hold breads, tortillas, and more summertime produce.